Prohibition Kombucha is the first true non-alcoholic, clean-fermentation kombucha made with direct-from-the-farm, hand-picked, single-estate tea.
Using modern brewing & winemaking techniques, our kombucha brings out the great natural flavor, texture and aroma in our farmer partners’ high mountain, wild-picked, and handmade seasonal teas.
less than 0.5% alcohol by volume • less than 1g of sugar per ounce • no more than 45 calories per 12oz bottle
Prohibition Kombucha is the only kombucha sourcing directly from family tea farms in China.
The quality and craft of these hand picked teas inspires us to create the highest quality kombucha we can – honoring the woderful work of the people behind the teas.
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Find Prohibition Kombucha near you!
From your favorite tap rooms to your local corner shop, you can find us in bottles and on tap across the Midwest! We partner with grocery stores and cafes, tap rooms and restaurants, fine liquor stores and specialty retailers.
Don’t see us at your favorite shop? Ask for Prohibition Kombucha, then let us know where you want to find us!